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Breakfast (COLD)
ASSORTED COLD CUTS selection of cold cuts and ham | selection of international cheeses | smoked salmon
ASSORTED YOGURTS (lactose-free available)
ASSORTED CEREALS We have a few varieties. Do you need milk for the cereals? Please ask our service staff.
FRESHLY SQUEEZED JUICES orange | grapefruit | apple | pineapple | carrot | fruit cocktail | strawberry
FRUIT BASKET WITH GRAPES (per person)
MILK whole milk (3.5% fat) semi-skimmed milk (1.5% fat) skimmed milk (0.5% fat) soy milk almond milk oat milk lactose-free milk
BAGEL WITH SMOKED ALASKAN SALMON
ASSORTED PASTRIES
BREAKFAST (HOT)
OMELETTES We offer a delicious array of omelettes made with 3 eggs. If you have different fillings in mind we will be delighted to prepare the fillings of your choice.
ASSORTED QUICHE
CRISPY BACON (5 pieces - contains pork)
SCRAMBLED EGGS (3 eggs)
PANCAKES
BRIOCHE FRENCH TOAST WITH BERRIES
SANDWICHES AND SOUPS
LOBSTER BISQUE
TOMATO BASIL BISQUE
NEW ENGLAND CLAM CHOWDER
BUTTERNUT SQUASH SOUP
HAM & CHEESE SANDWICH
TOMATO & MOZZARELLA
SMOKED SALMON
TUNA SALAD
ROAST BEEF
EGG SALAD WITH MAYONNAISE
SALADS
GREEK FARMER’S SALAD with olives, feta cheese, cucumber, bell peppers, onion and cherry tomatoes
CLASSICS - EGG SALAD - SHRIMP SALAD - WALDORF SALAD - CHICKEN SALAD - TURKEY BREAST SALAD
CAESAR SALAD - regular - with chicken - with tenderloin - with shrimp
SALAD CAPRESE tomato and buffalo mozzarella served with pesto and balsamic-olive-vinaigrette
ASSORTED MARINATED SEAFOOD SALAD marinated with cocktail sauce, served with frisée lettuce, lemon wedges
PLATTERS AND APPETIZERS
FRUIT PLATTER: Seasonal fruit with honey, walnuts, and Greek yogurt.
EXOTIC SEASONAL FRUIT PLATTER
Fruit & Cheese Platter: Assorted seasonal fruit and chef's selection of gourmet cheese with honey, preserves, and assorted crackers
Cheese Platter: Chef’s selection of gourmet cheeses, dried apricots, walnuts, marmalade, mustard & pickled accouterments. Served with an assorted cracker plate.
Charcuterie Platter: Cured meats & sausages
Charcuterie & Cheese Platter: A combination of our Charcuterie & Cheese Platters.
Seafood Platter: Chilled jumbo shrimp, lobster tail, and crab claws. Served with a cracker plate, tabasco, lemon, & cocktail sauce.
JUMBO LUMP CRAB CAKE remoulade, mango salsa
SHRIMP COCKTAIL lemon, cocktail sauce
MAIN COURSES
PRIME DRY AGED NY STRIP (14oz) with house made steak sauce
DIVER SCALLOPS (4)
ROASTED COLORADO LAMB RACK
CAST IRON SEARED 8OZ PRIME FILET MIGNON(grass-fed available)
FLORIDA MAHI MAHI with grilled pineapple
LEMON CAPER FREE RANGE CHICKEN BREAST
WILD CAUGHT ALASKAN KING SALMON FILET
SIDES
CAULIFLOWER MASH
STEAMED BROCCOLI
GLAZED CARROTS
ROASTED ROSEMARY POTATOES
SMASHED POTATOES
QUINOA
DESSERTS
ASSORTED COOKIES
ASSORTED MACARONS
BROWNIES
NY STYLE CHEESECAKE seasonal berry coulis
CHOCOLATE COVERED STRAWBERRIES
TRES LECHES
KEY LIME PIE
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